Farmers' motivation and perceived effects of participating in short food supply chains: evidence from a North Italian survey

Farmers' motivation and perceived effects of participating in short food supply chains: evidence from a North Italian survey

Local production supports the economies of place and increasingly makes sense as the citizen-consumers increase in number and awareness. Nonetheless, despite the value of the short supply chains, some researchers have reacted sceptically to the irrational optimism around this sales structure. A clos...

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Bibliographic Details
Main Authors: Eugenio DEMARTINI, Anna GAVIGLIO, Alberto PIRANI
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2017-05-01
Series:Agricultural Economics (AGRICECON)
Subjects:
co-certification
farmers' market
local food
local trap
short food supply chains
Online Access:https://agricecon.agriculturejournals.cz/artkey/age-201705-0002_farmers-motivation-and-perceived-effects-of-participating-in-short-food-supply-chains-evidence-from-a-north-i.php

Internet

https://agricecon.agriculturejournals.cz/artkey/age-201705-0002_farmers-motivation-and-perceived-effects-of-participating-in-short-food-supply-chains-evidence-from-a-north-i.php

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