Determination of 214 pesticide residues in green vegetables using QuEChERS-ultra high performance liquid chromatography coupled with quadrupole time of flight mass spectrometry

Determination of 214 pesticide residues in green vegetables using QuEChERS-ultra high performance liquid chromatography coupled with quadrupole time of flight mass spectrometry

Objective A method for the determination of 214 pesticide residues in green vegetables by QuEChERS using ultra high performance liquid chromatography coupled with quadrupole time of flight mass spectrometry was established. Methods After extracted by acetonitrile, the green vegetables were cleaned-u...

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Bibliographic Details
Main Authors: Feng ZHU, Jie YU, Zongli HUO, Hualiang LIU, Hao ZHANG, Deye LIU, Wenliang JI
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2020-01-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
quechers
pesticide residues
green vegetables
ultra high performance liquid chromatography
time of flight mass spectrometry
Online Access:http://www.zgspws.com/zgspwszzen/article/abstract/20200105

Internet

http://www.zgspws.com/zgspwszzen/article/abstract/20200105

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