Evaluation of smallholder farmers’ use of indigenous knowledge in Ethiopian avocado (Persea americana Mill.) production and fruit preference criteria

Abstract Background Avocado is a versatile fruit that has been farmed for its flavor, nutritional worth, and socioeconomic benefit in Ethiopia and other parts of the world. The purpose of the current study was to evaluate smallholder farmers’ indigenous knowledge of avocado production, harvesting, r...

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Bibliographic Details
Main Authors: Benta Sina, Hewan Demissie, Yayis Rezene
Format: Article
Language:English
Published: BMC 2023-12-01
Series:CABI Agriculture and Bioscience
Subjects:
Online Access:https://doi.org/10.1186/s43170-023-00198-8