Effects of Metal Chloride Salt Pretreatment and Additives on Enzymatic Hydrolysis of Poplar

Effects of Metal Chloride Salt Pretreatment and Additives on Enzymatic Hydrolysis of Poplar

Metal chloride salt pretreatment was performed to isolate and convert cellulose to glucose from poplar. A glucose yield of 82.0% ± 0.7 was achieved after 0.05 mol/L AlCl<sub>3</sub> pretreatment conducted at 180 °C for 20 min, ascribing to the removal of hemicellulose, the alteration of...

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Bibliographic Details
Main Authors: Chenbiao Zhao, Shenyi Mai, Meishan Fan, Jun Xie, Hongdan Zhang
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Fermentation
Subjects:
poplar
AlCl<sub>3</sub> pretreatment
glucose yield
additives
increased yield
Online Access:https://www.mdpi.com/2311-5637/9/12/1022

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