SAMPLING PLAN FOR ASSESSING BROWN ROT SEVERITY IN PEACHES SUBJECTED TO DIFFERENT PLANT EXTRACTS

The identification of brown rot control derivatives has been the focus of intense research owing to the negative effects of the unrelenting usage of fungicides. Brown rot, caused by Monilinia fructicola, is an important post-harvest disease of peaches. The goal of this study was to estimate the opti...

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Bibliographic Details
Main Authors: KELLY PAZOLINI, IDALMIR DOS SANTOS, IDEMIR CITADIN, LINDOLFO STORCK, MARIANA FABER FLORES
Format: Article
Language:English
Published: Universidade Federal Rural do Semi-Árido 2016-01-01
Series:Revista Caatinga
Online Access:http://www.redalyc.org/articulo.oa?id=237146823001