Antioxidant and Anti-Inflammatory Activities of the Crude Extracts of <i>Moringa oleifera</i> from Kenya and Their Correlations with Flavonoids
<i>Moringa oleifera</i> Lam. (<i>M. oleifera</i>) is commonly distributed and utilized in tropical and sub-tropical areas. There has been a large number of reports on the antioxidant and anti-inflammatory activity of its leaves, but only a few about its seeds and roots. Hence...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2019-08-01
|
| Series: | Antioxidants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/8/8/296 |