The estimation of the peas varieties (Pisum Arvense L.) on protein percentage in grain: correlation between economic-valuable traits and weather conditions
Peas as a valuable component of animal feed with a high protein percentage is of great importance in solving the problem of increasing protein percentage in grain fodder produced in the country. The current paper has presented the estimation the peas varieties on protein percentage t in seeds. There...
Main Author: | |
---|---|
Format: | Article |
Language: | Russian |
Published: |
Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
2020-06-01
|
Series: | Зерновое хозяйство России |
Subjects: | |
Online Access: | https://www.zhros.online/jour/article/view/902 |