EFFECT OF CROP DIVERSITY ON RURAL FARMING HOUSEHOLDS’ DIETARY DIVERSITY IN KOGI STATE, NIGERIA
Dietary diversity is crucial particularly in developing world where diets consist of mainly starchy staples and lack nutrient rich foods for improved dietary diversity and quality, the importance of crop diversity in nutrition and health needs to be clearly understood. The study examined the effect...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Hasanuddin University
2020-07-01
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| Series: | Journal of Asian Rural Studies |
| Subjects: | |
| Online Access: | http://pasca.unhas.ac.id/ojs/index.php/jars/article/view/2313 |