Effect of incorporation of detoxified karanja (Pongamia pinnata) and neem (Azadirachta indica) seed cakes in total mixed rations on milk yield, composition and efficiency in crossbred dairy cows

Effect of incorporation of detoxified karanja (Pongamia pinnata) and neem (Azadirachta indica) seed cakes in total mixed rations on milk yield, composition and efficiency in crossbred dairy cows

In the present study, neem seed cake (51.55% CP) and karanja seed cake (37.91% CP) were used as a partial replacement of soybean protein cake. Three iso-nitrogenous total mixed rations (TMR) were prepared namely T1-control where soybean meal was incorporated at 9.6% of TMR, in T -dNC and T -dKC, th...

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Bibliographic Details
Main Authors: D N RAJ, J V RAMANA, S B N RAO, D DINESH KUMAR, M V A N SURYANARAYANA, Y RAVINDRA REDDY, K S PRASAD
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2016-04-01
Series:Indian Journal of Animal Sciences
Subjects:
Karanja cake
Milk composition
Milk production
Neem seed cake
Online Access:https://epubs.icar.org.in/index.php/IJAnS/article/view/57809

Internet

https://epubs.icar.org.in/index.php/IJAnS/article/view/57809

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