O ENCONTRO ENTRE O TRADICIONAL E O NOVO: AUTENTICIDADE E RESTAURANTES NA CIDADE DE SÃO PAULO
This paper presents a discussion about the role of the tradition and authenticity in Italian cooking and restaurants in São Paulo, Brazil. The data was collected during my previous research (2006-2009) when the focus was on the idea of cuisine like a system and process where the practical operation...
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Format: | Article |
Language: | Spanish |
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Universidade Federal de Pelotas
2013-12-01
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Series: | Tessituras: Revista de Antropologia e Arqueologia |
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Online Access: | https://periodicos.ufpel.edu.br/ojs2/index.php/tessituras/article/view/2708 |