Antioxidant Activities of Aqueous Extracts and Protein Hydrolysates from Marine Worm Hechong (<i>Tylorrhynchus heterochaeta</i>)
Hechong (<i>Tylorrhynchus heterochaeta</i>) is an edible marine worm widely distributed in the estuary area. The objective of this study is to determine the antioxidant activities of extracts and protein hydrolysates from Hechong. Results showed that the aqueous extracts of steamed Hecho...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-06-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/11/13/1837 |