Mycotoxin Exposure and Renal Cell Carcinoma Risk: An Association Study in the EPIC European Cohort

Background: Mycotoxins have been suggested to contribute to a spectrum of adverse health effects in humans, including at low concentrations. The recognition of these food contaminants being carcinogenic, as co-occurring rather than as singularly present, has emerged from recent research. The aim of...

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Main Authors: Liesel Claeys, Sarah De Saeger, Ghislaine Scelo, Carine Biessy, Corinne Casagrande, Genevieve Nicolas, Michael Korenjak, Beatrice Fervers, Alicia K. Heath, Vittorio Krogh, Leila Luján-Barroso, Jesús Castilla, Börje Ljungberg, Miguel Rodriguez-Barranco, Ulrika Ericson, Carmen Santiuste, Alberto Catalano, Kim Overvad, Magritt Brustad, Marc J. Gunter, Jiri Zavadil, Marthe De Boevre, Inge Huybrechts
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/14/17/3581