Effect of Elevated Oxygen Concentration on the Yeast <i>Yarrowia lipolytica</i> for the Production of γ-Decalactones in Solid State Fermentation

To study the effect of elevated oxygen concentrations on β-oxidation for the production of lactones by <i>Yarrowia lipolytica</i> W29 in solid state fermentation (SSF), experiments using oxygen-enriched air, with different initial concentrations of oxygen ratio, were carried out. Growth...

Full description

Bibliographic Details
Main Authors: Sophal Try, Andrée Voilley, Thavarith Chunhieng, Joëlle De-Coninck, Yves Waché
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/9/6/532