High throughput in vitro characterization of pectins for pig(let) nutrition

High throughput in vitro characterization of pectins for pig(let) nutrition

Abstract Background Fiber-rich feed components possess prebiotic potential to enhance pig health and are considered a potential solution to the high prevalence of post-weaning diarrhea in pig production under the phased suspension of antibiotics and zinc oxide use. Methods We screened the gut microb...

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Bibliographic Details
Main Authors: Maria Wiese, Yan Hui, Jesper Holck, Jimmy J. P. Sejberg, Celia Daures, Evy Maas, Witold Kot, Johanna M. Borné, Bekzod Khakimov, Thomas Thymann, Dennis Sandris Nielsen
Format: Article
Language:English
Published: BMC 2021-10-01
Series:Animal Microbiome
Subjects:
Pectin
Pectin structure
Piglet
Gut microbiome (GM)
Weaning
Short-chain fatty acids (SCFA)
Online Access:https://doi.org/10.1186/s42523-021-00129-w

Internet

https://doi.org/10.1186/s42523-021-00129-w

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