Comparative voltammetric determination of ascorbic acid at three different carbon electrodes: application of carbon screen-printed electrode for citrus fruits analysis

Determining the vitamin C (ascorbic acid) content in citrus fruits is crucial for dietary and nutritional considerations. Traditional analytical methods for ascorbic acid analysis often involve expensive and less portable electrodes, limiting their practicality in food analysis. This study focuses...

תיאור מלא

מידע ביבליוגרפי
Main Authors: Talytha Rodrigues Gaspari Paina, Izabel Cristina Eleotério, Nelson Ramos Stradiotto, Marcelo Firmino de Oliveira
פורמט: Article
שפה:English
יצא לאור: International Association of Physical Chemists (IAPC) 2025-03-01
סדרה:Journal of Electrochemical Science and Engineering
נושאים:
גישה מקוונת:https://pub.iapchem.org/ojs/index.php/JESE/article/view/2262