Studi Higiene Sanitasi Makanan Dengan Pemeriksaan Escherichia coli Air Pencucian dan Peralatan Makan Di Pujasera X
Food sanitation is one of the methods used to protect food from contamination, maintain quality, and prevent potential bacterial transmission. This research was conducted to observe potential diseases caused by the microbiological quality of clean water for household use. MPN method was used to comp...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
University of Serambi Mekkah
2020-11-01
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Series: | Jurnal Serambi Engineering |
Subjects: | |
Online Access: | https://ojs.serambimekkah.ac.id/jse/article/view/2356 |