Management of contaminants in mushroom spawn
In a study carried out at Mushroom Research and Training Center, SKUAST-J during 2015-16, mushroom spawn prepared on different substrates and supplements was observed for incidence of contamination by fungal and bacterial contaminants. Contamination in spawn ranged from 12.66% (sorghum based spawn)...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Indian Council of Agricultural Research
2020-09-01
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| Series: | The Indian Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/104380 |