PRE-HARVEST FOLIAR APPLICATION OF VEGETABLES EXTRACT IMPROVES THE QUALITY OF HARVESTED GRAPE

This study focused on examining the effect of vegetables extract foliar application on storage quality of the grapes grape (Vitis vinifera L. cvs. ‘Perlette’ and ‘King’s Ruby’). The vines were sprayed after fruit set twice at 15 days interval at concentrations of 0, 0.20%, 0.30% and 0.40%. Fruit we...

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Bibliographic Details
Main Authors: Nadeem Akhtar Abbasi, Abdul Kareem, Ishfaq Ahmed Hafiz, Abdul Ahad Qureshi, Sherif Fathy EL-Gioushy
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2019-12-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/1348