Electrical conductivity and mineral composition of the imbibition solution of bean seeds during storage Condutividade elétrica e composição mineral da solução de embebição de sementes de feijão durante o armazenamento

The electrical conductivity test has been used to evaluate seed vigour in many species, especially legumes, such as peas, beans and soybeans. The objective of this research was to evaluate the effect of temperature and storage period on the results of the electrical conductivity test and the mineral...

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Bibliographic Details
Main Authors: Claudia Denise da Silva, Mariana Silva Rosa Pazeto, Roberval Daiton Vieira
Format: Article
Language:English
Published: Universidade Federal de Lavras 2012-04-01
Series:Ciência e Agrotecnologia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542012000200002