Pesticidal Activity of Citrus Fruits for the Development of Sustainable Fruit-Processing Waste Management and Agricultural Production
The annual global production of citrus fruits is over 150 million tons, and 40–50% of the citrus fruits are processed into juices and other products. The processing generates a large amount of waste and causes environmental issues. In order to reduce the environmental impacts, several approaches for...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2025-03-01
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Series: | Plants |
Subjects: | |
Online Access: | https://www.mdpi.com/2223-7747/14/5/754 |