COMPOSITIONAL ENERGY VALUES, MACRO AND TRACE ELEMENTS IN THE CARIDEAN SPECIES, MACROBRACHIUM MACROBRACHION (HERKLOTS, 1851)
Edible crustaceans, such as prawns, are one of the most nutritious shellfish available to humans. Meanwhile, the macro-micro nutrient content of seafood determines their nutritional value. The study assessed the energy values, macro and trace elemental residues in the caridean species, Macrobrachium...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Stefan cel Mare University of Suceava
2022-03-01
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Series: | Food and Environment Safety |
Subjects: | |
Online Access: | http://fens.usv.ro/index.php/FENS/article/view/870/784 |