Multivariate Classification of Cuban Aged Rums
Several instrumental analytical techniques that are employed in food analysis produce a large amountof data. The employment of the multivariate analysis allows extracting the most important informationfrom these data efficiently. Supervised classification is primarily used to build classification ru...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Spanish |
| Published: |
Universidad Tecnológica de La Habana José Antonio Echeverría, Cujae
2014-09-01
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| Series: | Revista Cubana de Ingeniería |
| Subjects: | |
| Online Access: | http://rci.cujae.edu.cu/index.php/rci/article/view/214 |