Effect of lactic acid fermentation on the quality of brewer's spent grain as ruminant feed

Brewer's spent grain (BSG) was used in this study as a support for the immobilization of Lactobacillus paracasei NRRL B-4564, thus enabling the recirculation of immobilized biomass in repeated-batch fermentation. The chemical composition and the energy parameters of the fermented and non-fermen...

Full description

Bibliographic Details
Main Authors: Mladenović Dragana, Đukić-Vuković Aleksandra, Pejin Jelena, Kocić-Tanackov Sunčica, Radosavljević Milica, Milašinović-Šeremešić Marija, Mojović Ljiljana
Format: Article
Language:English
Published: National Society of Processing and Energy in Agriculture, Novi Sad 2020-01-01
Series:Journal on Processing and Energy in Agriculture
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2020/1821-44872002057M.pdf