How to ensure the sustainability of organic food system farms? Environmental protection and fair price / Come garantire la sostenibilità delle aziende agricole del sistema alimentare biologico? Protezione dell'ambiente e prezzo equo
With the implementation of the Farm to Fork Strategy, the European Union aims to drastically reduce the use of synthetic chemical inputs and convert at least 25% of land to organic farming, which is the main alternative to the industrial/intensive production model, with many positive implications al...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
eum edizioni università di macerata
2023-06-01
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| Series: | Il Capitale Culturale: Studies on the Value of Cultural Heritage |
| Online Access: | http://riviste.unimc.it/index.php/cap-cult/article/view/3185 |