EFFECT OF POLLINATION MODE ON FRUIT SET IN BLUE HONEYSUCKLE (Lonicera caerulea L.)
Honeyberry’s popularity has been increasing because of its valuable traits: nutritional value of fruits (a high amount of ascorbic acid, potassium and polyphenolic compounds), early ripening (14 days before strawberry), exceptional hardiness and easy cultivation. However, there is still little known...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Life Sciences in Lublin - Publishing House
2018-06-01
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| Series: | Acta Scientiarum Polonorum: Hortorum Cultus |
| Subjects: | |
| Online Access: | https://czasopisma.up.lublin.pl/index.php/asphc/article/view/334 |