Different carbon sources and probiotics in biofloc based common carp (Cyprinus carpio) culture: Effects on water quality, growth performance, fish welfare and liver histopathology

Different carbon sources and probiotics in biofloc based common carp (Cyprinus carpio) culture: Effects on water quality, growth performance, fish welfare and liver histopathology

Abstract The current study investigated the combined effects of carbon sources and commercial probiotics on common carp welfare in a biofloc‐based system. Three hundred fingerlings (initial weight 43.2 ± 3.1 g) were distributed in 12 tanks including control, PR + BFT (rice bran + probiotics), PM + B...

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Detaylı Bibliyografya
Asıl Yazarlar: Elham Ajamhasani, Reza Akrami, Ebrahim H. Najdegerami, Hosein Chitsaz, Mahshid Shamloofar
Materyal Türü: Makale
Dil:English
Baskı/Yayın Bilgisi: Wiley 2023-12-01
Seri Bilgileri:Journal of the World Aquaculture Society
Konular:
biofloc
common carp
histopathology
immune response
probiotics
Online Erişim:https://doi.org/10.1111/jwas.12993

Internet

https://doi.org/10.1111/jwas.12993

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