The Influence of (Poly)phenol Intake in Saliva Proteome: Short- and Medium-Term Effects of Apple

The Influence of (Poly)phenol Intake in Saliva Proteome: Short- and Medium-Term Effects of Apple

The relationship between salivary proteome and dietary habits was studied in previous works, where a relationship between salivary proteins like cystatins and polyphenol/tannin levels in diet was observed. However, it remains to be elucidated if this association results from an effect of polyphenol-...

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Bibliographic Details
Main Authors: Teresa Louro, Laura Carreira, Inês Caeiro, Carla Simões, Sara Ricardo-Rodrigues, Ana Elisa Rato, Fernando Capela e Silva, Henrique Luís, Pedro Moreira, Elsa Lamy
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Foods
Subjects:
apple
phenols
saliva proteome
S-type cystatins
intake
Online Access:https://www.mdpi.com/2304-8158/12/13/2540

Internet

https://www.mdpi.com/2304-8158/12/13/2540

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