Identification and Characterization of Salmonella Species Isolated from Broiler Chickens

Salmonellosis is one of the most important problems in poultry industry and a critical food safety hazard. In the present study the prevalence of avian Salmonellosis was studied in different farms of broiler chickens in Beni Suef Governorate, Egypt during the period from January to April 2020. A tot...

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Bibliographic Details
Main Authors: Walid H. Hassan, Hala S. Hassan, Wafaa M.M. Hassan, Salama A.S. Shany, Ghada S.I. Osman
Format: Article
Language:English
Published: Faculty of Veterinary Medicine, Beni-Suef University 2022-04-01
Series:Journal of Veterinary Medical Research
Subjects:
Online Access:https://jvmr.journals.ekb.eg/article_191177_f76efc6da24769f0b84843c2e2b97a76.pdf