Efek tepung ulat sagu (Rhynchophorus ferrugineus) terhadap penurunan kadar malondialdehyde (MDA) pada tikus Wistar dengan diet rendah protein

Kwashiorkor is protein-energy malnutrition (PEM) caused by protein deficiency. Sago worm flour (Rhynchophorus ferrugineus) can reduce malondialdehyde (MDA) caused by the high content of the amino acids glycine, lysine, and phenylalanine. The study aimed to prove the effect of sago worm flour on MDA...

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Bibliographic Details
Main Authors: Lara Ayu Lestari, M. Sulchan, Anang M Legowo, Kusmiyati Tjahjono, Achmad Zulfa Juniarto
Format: Article
Language:English
Published: Jurusan Gizi Politeknik Kesehatan Kemenkes Aceh 2021-11-01
Series:AcTion: Aceh Nutrition Journal
Subjects:
Online Access:http://ejournal.poltekkesaceh.ac.id/index.php/an/article/view/537