Towards healthier and more sustainable diets in the Australian context: comparison of current diets with the Australian Dietary Guidelines and the EAT-Lancet Planetary Health Diet

Towards healthier and more sustainable diets in the Australian context: comparison of current diets with the Australian Dietary Guidelines and the EAT-Lancet Planetary Health Diet

Abstract Background There is increasing focus on moving populations towards healthier and more environmentally sustainable dietary patterns. The Australian Dietary Guidelines provide dietary patterns that promote health and wellbeing. It is unclear how these guidelines align with the more recently p...

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Bibliographic Details
Main Authors: Gilly A. Hendrie, Megan A. Rebuli, Genevieve James-Martin, Danielle L. Baird, Jessica R. Bogard, Anita S. Lawrence, Bradley Ridoutt
Format: Article
Language:English
Published: BMC 2022-10-01
Series:BMC Public Health
Subjects:
Food-based dietary guidelines
Dietary intakes
Diet quality
Sustainability
Environmental impacts
Online Access:https://doi.org/10.1186/s12889-022-14252-z

Internet

https://doi.org/10.1186/s12889-022-14252-z

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