Anti-microbial Edible Films and Their Applications to Improve Food Quality and Reduce Environmental Pollution: A Review

In view of modern trends towards protecting the environment of food packaging materials, along with preserving food quality and safety, especially about the use of industrial packaging materials, especially non-degradable plastic materials, and the health and environmental damage resulting from thei...

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Bibliographic Details
Main Authors: Yasmeen I. Al-Hadidy, Chalang M. Werdi, Anwer Ahmad Khalaf
Format: Article
Language:English
Published: University of Diyala 2024-12-01
Series:مجلة ديالى للعلوم الزراعية
Subjects:
Online Access:https://journal.djas.uodiyala.edu.iq/index.php/dasj/article/view/9102