Microfiltration of Oil-in-water Emulsion Using Modified Ceramic Membrane: Surface Properties, Membrane Resistance, Critical Flux, and Cake Behavior

Microfiltration of Oil-in-water Emulsion Using Modified Ceramic Membrane: Surface Properties, Membrane Resistance, Critical Flux, and Cake Behavior

Abstract Previous studies have demonstrated the improved membrane properties of ceramic membranes made from thermally modified clays with cationic manioc starch and eggshell residue as additives. Based on the employment of these membranes, the relationship between thermally modified clays’ structure...

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Bibliographic Details
Main Authors: William de Melo, Giuliana Varela Garcia Lesak, Thamayne Valadares de Oliveira, Fernando Augusto Pedersen Voll, Alexandre Ferreira Santos, Rafael Bruno Vieira
Format: Article
Language:English
Published: Associação Brasileira de Metalurgia e Materiais (ABM); Associação Brasileira de Cerâmica (ABC); Associação Brasileira de Polímeros (ABPol) 2021-11-01
Series:Materials Research
Subjects:
oil-in-water emulsion
ceramic membrane
microfiltration
thermal pre-treatment
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392022000100219&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-14392022000100219&tlng=en

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