Do Cultivar, Geographical Location and Crop Season Influence Phenolic Profile of Walnut Leaves?

Do Cultivar, Geographical Location and Crop Season Influence Phenolic Profile of Walnut Leaves?

Walnut leaves from nine different cultivars (Arco, Franquette, Hartley, Lara, Marbot, Mayette, Meylannaise, Parisienne and Rego) were studied for their phenolic compounds. Samples were harvested along three consecutive years, at two different geographical locations, in order to evaluate if significa...

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Bibliographic Details
Main Authors: Rosa M. Seabra, Rui C. Martins, Paula B. Andrade, Patrícia Valentão, Joana S. Amaral
Format: Article
Language:English
Published: MDPI AG 2008-06-01
Series:Molecules
Subjects:
Walnut leaves
Juglans regia L.
phenolic compounds
flavonoids
HPLCDAD
multivariate analysis
Online Access:http://www.mdpi.com/1420-3049/13/6/1321/

Internet

http://www.mdpi.com/1420-3049/13/6/1321/

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