Organic Food Market in Poland – Main Characteristics and Factors of Development
Since the early nineties of the twentieth century in the international arena began the interest in the issues of sustainable consumption and production. Undoubtedly, an important category of products, which have a significant impact on the environment, are food products. The intensive agriculture fo...
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| Format: | Article |
| Language: | English |
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Editura Universităţii „Alexandru Ioan Cuza” din Iaşi / Alexandru Ioan Cuza University of Iasi Publishing house
2016-03-01
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| Series: | Scientific Annals of Economics and Business |
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| Online Access: | http://www.degruyter.com/view/j/saeb.2016.63.issue-1/saeb-2016-0111/saeb-2016-0111.xml?format=INT |