Bilberry/red grape juice decreases plasma biomarkers of inflammation and tissue damage in aged men with subjective memory impairment –a randomized clinical trial

Bilberry/red grape juice decreases plasma biomarkers of inflammation and tissue damage in aged men with subjective memory impairment –a randomized clinical trial

Abstract Background Few randomized clinical trials have explored the health effects of bilberries in humans. The aim was to test the effect of bilberry and red grape-juice consumption on visual memory, motor speed and dexterity as well as inflammatory and tissue damage biomarkers of plasma in aged m...

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Bibliographic Details
Main Authors: Siv K. Bøhn, Mari C. W. Myhrstad, Magne Thoresen, Iris Erlund, Ann Kristin Vasstrand, Anne Marciuch, Monica H. Carlsen, Nasser E. Bastani, Knut Engedal, Kjell M. Flekkøy, Rune Blomhoff
Format: Article
Language:English
Published: BMC 2021-11-01
Series:BMC Nutrition
Subjects:
Bilberry; blueberry; blueberries
Grape
Cytokines
Memory
Inflammation
Aged men
Online Access:https://doi.org/10.1186/s40795-021-00482-8

Internet

https://doi.org/10.1186/s40795-021-00482-8

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