Temporal and Spatial Positioning of Service Crops in Cereals Affects Yield and Weed Control

Temporal and Spatial Positioning of Service Crops in Cereals Affects Yield and Weed Control

Leguminous service crops (SCs) can provide multiple services to cropping systems, reducing the reliance on external resources if sufficient biomass is produced. However, rapid light and temperature reductions limit post-harvest cultivation of SCs in Northern Europe. A novel practice of intercropping...

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Bibliographic Details
Main Authors: Elsa Lagerquist, Alexander Menegat, Anna Sigrun Dahlin, David Parsons, Christine Watson, Per Ståhl, Anita Gunnarsson, Göran Bergkvist
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Agriculture
Subjects:
cropping systems
innovation
relay intercropping
legume service crops
yield
nitrogen dynamics
Online Access:https://www.mdpi.com/2077-0472/12/9/1398

Internet

https://www.mdpi.com/2077-0472/12/9/1398

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