CHITOSAN AS A COMPOUND INHIBITING THE OCCURRENCE OF SOYBEAN DISEASES

Studies were conducted on a field of soybean monoculture at Czesławice near Nałęczów in the years 2002–2004. The object of the studies were soybean plants ‘Polan’ cv. and chitosan. A water solution of chitosan micro-gel at the concentration of 0.1% was used for studies. The studies tested the effec...

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Bibliographic Details
Main Author: Alina Pastucha
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2008-09-01
Series:Acta Scientiarum Polonorum: Hortorum Cultus
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/asphc/article/view/3706