The Nutritional Intervention of Resveratrol Can Effectively Alleviate the Intestinal Inflammation Associated With Celiac Disease Induced by Wheat Gluten

The Nutritional Intervention of Resveratrol Can Effectively Alleviate the Intestinal Inflammation Associated With Celiac Disease Induced by Wheat Gluten

Background and AimsWheat gluten is a critical trigger for celiac disease, often causing inflammatory lesions and oxidative stress damage in the intestines of patients. In daily life, it is difficult for celiac disease patients to strictly avoid the dietary intake of gluten, which makes complementary...

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Bibliographic Details
Main Authors: Tian Yu, Yiting Xie, Juanli Yuan, Jinyan Gao, Zhiwen Xiao, Yong Wu, Hongbing Chen
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-04-01
Series:Frontiers in Immunology
Subjects:
celiac disease
gliadin
intestinal inflammation
oxidative damage
resveratrol
nutritional intervention
Online Access:https://www.frontiersin.org/articles/10.3389/fimmu.2022.878186/full

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https://www.frontiersin.org/articles/10.3389/fimmu.2022.878186/full

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