Dietary vinegar prevents kidney stone recurrence via epigenetic regulationsResearch in context

Dietary vinegar prevents kidney stone recurrence via epigenetic regulationsResearch in context

Background: Epidemiological evidence of over 9000 people suggests that daily intake of vinegar whose principal bioactive component is acetic acid is associated with a reduced risk of nephrolithiasis. The underlying mechanism, however, remains largely unknown. Methods: We examined the in vitro and in...

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Bibliographic Details
Main Authors: Wei Zhu, Yang Liu, Yu Lan, Xiaohang Li, Lianmin Luo, Xiaolu Duan, Ming Lei, Guanzhao Liu, Zhou Yang, Xin Mai, Yan Sun, Li Wang, Suilin Lu, Lili Ou, Wenqi Wu, Zanlin Mai, Dongliang Zhong, Chao Cai, Zhijian Zhao, Wen Zhong, Yongda Liu, Yin Sun, Guohua Zeng
Format: Article
Language:English
Published: Elsevier 2019-07-01
Series:EBioMedicine
Online Access:http://www.sciencedirect.com/science/article/pii/S2352396419303792

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http://www.sciencedirect.com/science/article/pii/S2352396419303792

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