Research Progress of Banana Resistant Starch
Resistant starch (RS) is defined as the total amount of starch and the products of starch degradation that resists digestion and absorption in the small intestine of the healthy human body within 120 min, but it can be fermented in the large intestine. It provides many health benefits for humans, su...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Guangdong Academy of Agricultural Sciences
2023-11-01
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| Series: | Guangdong nongye kexue |
| Subjects: | |
| Online Access: | http://gdnykx.cnjournals.org/gdnykx/ch/reader/view_abstract.aspx?file_no=202311001 |