hilD Is Required for the Active Internalization of Salmonella Newport into Cherry Tomatoes
Salmonella enterica is a foodborne pathogen that can be internalized into fresh produce. Most of the Salmonella virulence genes are clustered in regions denominated Salmonella Pathogenicity Islands (SPI). SPI-1 encodes a Type Three Secretion System (T3SS-1) and effector proteins that allow the inter...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2023-05-01
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Series: | Journal of Food Protection |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0362028X23067571 |