Transforming <i>Rhodotorula</i> sp. Biomass to Active Biologic Compounds for Poultry Nutrition

In broiler chick-rearing, the color is usually acquired by synthetic carotenoids in addition to broiler diets (25–80 mg/kg feed), often represented by β-apo-8′-carotenal. In the past fifteen years, the demand for organic food products originating from free-range reared chicks started to grow, with a...

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Bibliographic Details
Main Authors: Daniela-Mihaela Grigore, Mădălina Ungureanu-Iuga, Elena Narcisa Pogurschi, Narcisa Elena Băbeanu
Format: Article
Language:English
Published: MDPI AG 2023-05-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/13/6/1159