Short-chain fatty acids in schizophrenia: are they affected by a depressive state?

Short-chain fatty acids in schizophrenia: are they affected by a depressive state?

Introduction Short-chain fatty acids (SCFA) are bacterial metabolites that, within microbiome-gut-brain axis, make a promising research line on etiopathology of mental diseases like schizophrenia (SZ) and major depression disorder. Besides, depressive symptoms are frequent clinical features of SZ....

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Main Authors: M. Couce-Sánchez, G. Paniagua, L. González-Blanco, A. García-Fernández, C. Martínez-Cao, C. Sabater, A. Margolles, J. Bobes, M. P. García-Portilla, P. Sáiz
Format: Article
Language:English
Published: Cambridge University Press 2024-04-01
Series:European Psychiatry
Online Access:https://www.cambridge.org/core/product/identifier/S0924933824015931/type/journal_article

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https://www.cambridge.org/core/product/identifier/S0924933824015931/type/journal_article

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