Effect of a phytogenic feed additives mixture on milk physico-chemical properties and biochemical parameters of Holstein cows

Effect of a phytogenic feed additives mixture on milk physico-chemical properties and biochemical parameters of Holstein cows

ABSTRACT: This study aimed to analyze the effect of phytogenic additives based on cardol, cardanol, and ricinoleic acid on the physico-chemical qualities and biochemical parameters of Holstein cow milk. Nineteen animals were divided into the control (GI) and treatment (GII) groups. Prior to the begi...

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Bibliographic Details
Main Authors: Daiane Kosinski Paglia, Silvana Giacomini Collet, Giovana Camillo, Alan Miranda Prestes, Artur Valerio Cony, Fernanda Maria Pazinato, Lilian Kolling Girardini
Format: Article
Language:English
Published: Universidade Federal de Santa Maria 2021-07-01
Series:Ciência Rural
Subjects:
biochemical profile
dairy cattle
milk quality
phytogenic additive
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782021001200453&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782021001200453&tlng=en

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