Protective effects of astaxanthin on diabetic cardiomyopathy in rats
This study investigated the protective effects of astaxanthin on diabetic cardiomyopathy in rats. The rat diabetes mellitus model was treated with astaxanthin. Compared with the model group, in the 20 mg/kg astaxanthin group the LVSP (92.03 ± 11.96 mmHg), + dp/dtmax (6045.36 ± 52.74 mmHg/s) and -dp/...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2018-01-01
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Series: | CyTA - Journal of Food |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/19476337.2018.1503617 |