Effect of garlic on cardiovascular disorders: a review
<p>Abstract</p> <p>Garlic and its preparations have been widely recognized as agents for prevention and treatment of cardiovascular and other metabolic diseases, atherosclerosis, hyperlipidemia, thrombosis, hypertension and diabetes. Effectiveness of garlic in cardiovascular diseas...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
BMC
2002-11-01
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Series: | Nutrition Journal |
Subjects: | |
Online Access: | http://www.nutritionj.com/content/1/1/4 |