Mucosal and systemic physiological changes underscore the welfare risks of environmental hydrogen sulphide in post-smolt Atlantic salmon (Salmo salar)

Atlantic salmon (Salmo salar) might encounter toxic hydrogen sulphide (H2S) gas during aquaculture production. Exposure to this gas can be acute or chronic, with heightened levels often linked to significant mortality rates. Despite its recognised toxicity, our understanding of the physiological imp...

Full description

Bibliographic Details
Main Authors: Carlo C. Lazado, Kevin T. Stiller, Gerrit Timmerhaus, Britt Kristin Megård Reiten, Ilona Lorraine Nicolaysen, Danilo Carletto, Hanna Ross D. Alipio, Julie Hansen Bergstedt, Øivind Andersen
Format: Article
Language:English
Published: Elsevier 2024-01-01
Series:Ecotoxicology and Environmental Safety
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S014765132301401X