Development of ginger, turmeric oleoresins and pomegranate peel extracts incorporated pasteurized milk with pharmacologically important active compounds
The purpose of this study is to develop pasteurized milk incorporated with pharmacologically important active compounds in ginger (Zingiber officinale), turmeric (Zingiber officinale) and pomegranate (Punica granatum) peel. The aim was to enhance human immunity with acceptable sensory properties in...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2022-06-01
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| Series: | Applied Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502222000233 |