Modulation of biomarkers associated with risk of cancer in humans by olive oil intake: A systematic review

This systematic review summarized the role of olive oil intake in modulation of cancer risk biomarkers in healthy adults. A total of four randomized clinical trials with crossover design were included with intervention periods ranging from three to eight weeks, none of them at high risk of bias. met...

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Bibliographic Details
Main Authors: Heloisa Rodrigues Pessoa, Lilia Zago, Cintia Chaves Curioni, Danielly C. Ferraz da Costa
Format: Article
Language:English
Published: Elsevier 2022-11-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464622003450