Nutrition literacy and its relationship with diet quality and quality of life among white-collar employees: a study from Türkiye
Abstract Background Nutrition literacy is an important component of health and healthy eating behaviors. The aim of this study was to determine the nutrition literacy (NL) status of white-collar employees and its relationship with adherence to the Mediterranean diet, anthropometric measurements, and...
| Main Authors: | , , , , |
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| 格式: | 文件 |
| 语言: | English |
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BMC
2024-12-01
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| 丛编: | BMC Public Health |
| 主题: | |
| 在线阅读: | https://doi.org/10.1186/s12889-024-21078-4 |